Peanut Butter Captain Crunch Squares

Prep Time: 10 MIN Cook Time: 10 MIN Total Time: 20 MIN Yield: 24 SQUARES

We’re excited to share a special recipe that holds a dear place in my heart—Peanut Butter Captain Crunch Squares. This delightful treat is a beloved recipe passed down from my grandma, and it was always one of my favorite cereal bars that she made.

Jump to recipe

The Magic of Peanut Butter and White Chocolate

The combination of Peanut Butter Captain Crunch with creamy white chocolate and peanut butter creates a perfect balance of crunchy and creamy. The addition of mini marshmallows throughout adds a delightful surprise in every bite, making this dessert both nostalgic and irresistible. The salted peanuts give a perfect salty-sweet contrast, elevating this treat to new heights.

Tips for Perfect Squares:

- A Perfectly Square Pan: Use a 9x13 pan with straight corners for uniform squares. We love this pan by USA Pan Store.

- Microwave Safe Bowls with slip resistant bottoms make no-bake baking easy. I use these bowls every time I bake. I love that they stay put on the counter while I stir.

- Gentle Mixing: When combining the cereals with the melted mixture, mix gently to avoid crushing the cereal.

- Even Melting: Keep the microwave intervals short and stir frequently to prevent burning.

- Cool Completely: Allow the bars to cool completely to ensure they hold their shape when cut.

These Peanut Butter Captain Crunch Squares are a wonderful blend of crunchy, creamy, salty, and sweet, just like my grandma used to make. The rich flavor of peanut butter combined with the smoothness of white chocolate and the delightful crunch of cereals and peanuts creates a treat that’s perfect for any occasion.

We hope this recipe brings a touch of nostalgia and joy to your kitchen. Share these bars with family and friends, and enjoy the delightful memories that come with each bite.

Don’t forget to share your creations with us on social media using #SquaresBakeShop!

Happy Baking!

AUTHOR:

Krista Kohl

Peanut Butter Captain Crunch Squares

Prep Time: 10 MIN Cook Time: 10 MIN Total Time: 20 MIN Yield: 24 SQUARES

Ingredients

- 2 bags (12 oz each) white chocolate chips

- 1/2 cup creamy peanut butter

- 5 cups Peanut Butter Captain Crunch cereal

- 3 cups crispy rice cereal

- 2 cups mini marshmallows

- 1 cup salted peanuts

Topping:

- 1 cup mini marshmallows

Instructions

1. Prepare the Pan: Grease a 9x13-inch baking pan with butter or non-stick spray. Set
aside.

2. Melt the White Chocolate and Peanut Butter: In a microwave-safe bowl, combine the white chocolate chips and creamy peanut butter. Microwave for 30 seconds at a time, stirring in between, until all the chips are melted, and the mixture is smooth. Be careful not to overheat.

3. Combine the Cereals: In a large bowl, mix the Peanut Butter Captain Crunch cereal and the crispy rice cereal.

4. Add Cereal: Pour the melted mixture over the combined cereals. Stir gently but thoroughly to ensure every piece of cereal is coated with the creamy mixture.

5. Mix Everything Together: Quickly stir in the 2 cups of mini marshmallows and the salted peanuts until evenly distributed.

6. Press into Pan: Transfer the mixture to the prepared pan. Use a buttered spatula or a piece of wax paper to press it evenly into the pan without compressing it too much.

7. Add Topping: Sprinkle the remaining 1 cup of mini marshmallows evenly over the top of the mixture. Lightly press them into the surface.

8. Cool and Cut: Let the mixture cool completely at room temperature before cutting it into Squares.